Since its opening in 1996, Elio Locanda Italiana has been a pioneer of Italian cuisine in Japan. Known for his authentic Southern-Italian cuisine and hospitality, owner Elio Orsara attracts fans both in and outside Japan who come to him for an experience equal to one would get in Italy. With his extensive experience in catering, Elio cooks and packages his food to ensure that you can enjoy his food with the same quality and taste you would enjoy sitting in his restaurant. 

1996年のオープン以来、エリオ・ロカンダ・イタリアーナの伝統的な南イタリア料理と活気あるサービスは日本中のファンを魅了し続けています。在日イタリア人や各界の著名人含め多くの人々が、本場イタリアに引けを取らない味を求めて足繫く通っています。明るくユニークで知られているオーナー、エリオ氏がケータリングでの幅広い経験を生かし、ご自宅やオフィスでもレストランと同様の味を楽しめるメニューをご用意しました。